Thursday, June 9, 2011

Food Blog 6-9-11

Breakfast-1 organic chicken sausage, 2 pineapple wedges, 6 almonds, 1 cup of coffee with 2 tbsp. coconut cream, sparkling water

3 caffeine free hot teas (in-service, in a cold room)

Lunch-Salad with blackened tuna and balsamic vinaigrette, unsweet tea

Snack-about 2 oz. smoked turkey, about 1 cup grape tomatoes, 6 almonds, sparkling water

Dinner-organic chicken sausage stuffed with spinach and bell peppers (this is a yummy, easy, healthy protein source from Cost-Co), roasted okra, roasted zucchini, water

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